And that's a wrap! Tree Tapping-Evaporating-Finishing and Canning Season is over! And we have the Maple Syrup to prove it. Isn't that glorious? I can't get enough of these pictures...the rainbow of syrup all tapped from the same trees is mesmerizing to me. Really beautiful. The temperature when you collect the sap has a lot to do with the color, as well as the rate of the boil. And it all tastes incredible. There is so much to learn!
Well, I'm here to write a review of our week, but there is not a whole lot to report. This week was an awesome, normal, regular week. Even tonight I started with Ivar at dinner, "hey, hey what do you say, what was your favorite part of the day today, Ivar?" And he thought for a long time and said, "not really any one part. It was just a normal day." And it was! Homeschool, lots of legos, Hattie drawing with chalk on the wall (so grateful it was chalk!) and frozen pizza for dinner. Not much to report.
But that's a good life too, isn't it? Don't need too much drama. Don't need too much busy and frantic. Don't need too much disruption to the normal routine. I like our life so much. We've got glorious maple syrup to show for it, and we have finally finished the trim in the living room so I can paint it all white tomorrow. So other than a trip to the library with friends (complete with a stop to the cupcake shop) and the implementation of daily chores for the big kids, our week has been pretty routine.
Have a happy weekend!
1 comment:
Your syrup pictures are stunning! And yes, ordinary is so good some days!
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